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Ingredients
tomatoes, 4 cups
half a pound of cooked and drained ground beef
4 vols compared fresh or frozen maize
1/2 teaspoon of Italian seasoning
half a teaspoon of curry powder
2 bay leaves
Instructions
Toss the potatoes, carrots, water, onion, salt, and pepper into a big pot and bring to a boil.
Cover and simmer, reducing heat to low, for 25 minutes, or until tender.
Combine everything else. After 30 minutes of simmering, cover and cook, stirring regularly, until cooked through.
Ingredients
tomatoes, 4 cups
half a pound of cooked and drained ground beef
4 vols compared fresh or frozen maize
1/2 teaspoon of Italian seasoning
half a teaspoon of curry powder
2 bay leaves
Instructions
Toss the potatoes, carrots, water, onion, salt, and pepper into a big pot and bring to a boil.
Cover and simmer, reducing heat to low, for 25 minutes, or until tender.
Combine everything else. After 30 minutes of simmering, cover and cook, stirring regularly, until cooked through.
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